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We bring you delicious varieties of cupcakes, cakes and desserts in many different flavours. Each cupcake and other sweet fairy cakes and desserts are made fresh with the finest and freshest ingredients to deliver the best taste and quality for you and your loved ones. Great for special celebrations and equally delectable for any other occasions such as wedding receptions, birthdays, family gatherings etc. Satisfaction guaranteed.

Luv,
Sweet Fairy

Sunday, October 28, 2007

Biskut Sarang Semut

Lg satu resepi dr Hanalieza.. sedap sgt. Dh lama carik resepi nih, br tahun nih dpt cuba.

Biskut Sarang Semut

Bahan (50 biji)
250 gm butter
100 gm gula halus
350 gm tepung gandum.....]
100 gm tepung jagung.......] di ayak
1 biji kuning telur
1 s/teh esen vanilla
Sedikit warna kuning
Sedikit coklat rice (utk hiasan)
paper-cup kecil (secukupnya)

Cara
1. Pukul kembang butter dan gula.
2. Masukkan kuning telur dan esen vanilla dan gaul rata.
3. Masukkan tepung, warna kuning dan gaul rata.
4. Parutkan adunan kedalam mangkuk kecil dan sudukan ke dlm paper-cup (penuh2 yer, nnt bila dh bakar adunan ni akan shrink).
5. Taburkan coklat rice.
6. Bakar dalam oven dgn suhu sederhana sampai masak
(anggaran 15 minit).
7. Sejukkan dan simpan dalam bekas kedap udara.

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